Shintoku Soba-Making Dojo

Shintoku Town is one of the foremost soba production areas in the Tokachi region. At the soba-making experience facility in town, you can experience authentic soba-making using locally produced soba flour under the guidance of skilled craftsmen. Experience the entire process—kneading flour with water, stretching, and cutting—then enjoy the luxury of boiling and eating the soba you made yourself on the spot. Freshly made soba has a completely different aroma, and its flavor is in a different league from commercially available soba. Don't miss the winter soba festival either.