Otofuke Town - Cheese Making Experience
河東郡音更町, Hokkaido
Cheese making workshop using fresh milk from Tokachi
Tokachi is one of Japan's leading dairy regions, known for producing high-quality dairy products. At workshops in Otofuke Town, hands-on experiences making mozzarella cheese and caciocavallo using freshly squeezed milk are popular. There are also programs combined with farm tours, where you can experience everything from milking cows to making cheese. The freshly made cheese can be enjoyed on the spot, and the farm scenery is exceptional.
Access
About 20 minutes by car from JR Obihiro Station
Hours
10:00〜/14:00〜(要予約)
Budget
2,000〜3,500円
チーズ作り十勝酪農体験ワークショップ
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