Yonezawa Beef Tokiha
A long-established shop featuring Yonezawa beef, one of Japan's three major wagyu. This historic establishment, founded in Meiji 27 (1894), offers exceptional sukiyaki.
Tokiha, founded in Meiji 27 (1894), is a renowned long-established shop boasting over 130 years of history as a Yonezawa beef specialist. Counted among Japan's three major wagyu, Yonezawa beef is characterized by fine marbling and refined sweetness. The signature sukiyaki dish features carefully selected Yonezawa beef simmered in warishita broth and dipped in raw egg—a luxurious offering. Shabu-shabu and steak are also popular, and a butcher shop on the first floor sells Yonezawa beef for souvenirs. A must-visit establishment when enjoying Yonezawa sightseeing.
Access
Approximately 5 minutes by car from JR Yonezawa Station
Hours
11:30〜14:00 / 17:00〜20:30
Budget
5,000〜15,000円