Tottori Matsuba Crab
Premium matsuba crab nurtured by the winter Japan Sea. Enjoy fresh crab from Tottori Port in a full course.
Tottori Prefecture boasts Japan's highest catch volume of matsuba crab (male snow crab), and during crab season from November to March each year, gourmet enthusiasts from across the country visit. At restaurants around Garo Port, you can enjoy full courses with diverse cooking methods including boiled crab, sashimi, grilled crab, and crab hot pot. The sweet meat and rich crab miso are exceptionally delicious. At Garo Port Direct Sales Center, you can purchase crab at market prices, enjoying the highest quality crab at reasonable prices unique to the production area.
Access
20 minutes by bus from JR Tottori Station, get off at Garo
Hours
11:00〜21:00(店舗・季節により異なる)
Budget
5,000〜15,000円