Murakami Salt-Cured Salmon Set Meal

At this long-established restaurant in Murakami City, which boasts a thousand-year salmon culture, you can enjoy traditional salt-cured salmon. The exquisite salmon caught in the Miomote River is carefully salt-cured and aged in cold winds, resulting in a deep flavor with concentrated umami. The set meal also includes homemade soy-marinated salmon roe and sake-soaked salmon, allowing you to experience Murakami's entire salmon culture. Please enjoy a luxurious moment savoring this meal in a charming traditional townhouse in the castle town.