Tokugetsurou
A historic restaurant where you can savor Kōchi's distinctive banquet culture through sara-bachi cuisine—exquisite dishes beautifully presented on large shared platters.
Founded in 1870, Tokugetsurou is a prestigious restaurant renowned for sara-bachi cuisine, which epitomizes Kōchi's banquet culture. Sara-bachi is a distinctive Kōchi banquet-style presentation featuring sashimi, sushi, simmered dishes, and fried foods lavishly arranged on large platters. Centered around bonito tataki, it showcases the abundant mountain and sea delicacies of Tosa. In private rooms overlooking charming Japanese gardens, you can also experience Tosa's sake culture through traditional games such as hashi-ken and ka-hai, allowing you to fully immerse yourself in Kōchi's 'okkyaku' culture—the art of hospitality and guest entertainment—in this distinguished establishment.
Access
Approximately 10 minutes by streetcar from JR Kōchi Station; 3-minute walk from Harimaya Bridge Station
Hours
11:30〜14:00、17:00〜22:00
Budget
5000円〜15000円