Noto Morning-Caught Seafood Bowl

The seafood bowl enjoyed at a dining hall directly connected to the fishing port in Nanao City, the central city of the Noto Peninsula, has exceptional freshness. Centered around local fish landed that very morning, seasonal specialties like sweet shrimp, yellowtail, and bigfin reef squid are piled so generously they overflow from the bowl. A luxurious dish where you can simply savor the natural umami nurtured by Noto's abundant seas with just soy sauce. Dining while gazing at Nanao Bay is exceptional.