Nada Sake Brewery Tour

Nada Gogo, spanning from Nada Ward in Kobe to Nishinomiya City, is Japan's finest sake producing region with the highest sake production volume. Nada sake, nurtured by Miyamizu spring water and the cold Rokko winds, is characterized by its crisp, dry quality known as 'male sake.' On the sake brewery tour, you can visit sake brewing museums of historic breweries such as Kikumasamune, Hakutsuru, and Sawanotsuru, and enjoy sake tastings. Fresh sake and aged sake exclusive to each brewery are also available for purchase, offering a rich experience in learning about Japanese sake's history and culture.