Fukui's Specialty Sauce Katsudon

Sauce katsudon is the soul food of Fukui Prefecture, featuring a unique style that doesn't use egg binding. Thinly-battered and crispy fried pork loin cutlet is dipped in each restaurant's secret sweet and savory sauce based on Worcestershire sauce, then served over hot rice. From long-established shops that have maintained their unchanged flavors since founding to new establishments adding modern twists, renowned restaurants are scattered throughout Fukui City. This hearty, excellent-value dish represents true local comfort food.